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PageselectFaculty of Biology and Animal ScienceFaculty of Spatial Management and Landscape ArchitectureINTERACTINTERACT 2.0

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Students of a new degree programme at UPWr – bioeconomy – prepared end-of-semester projects that address the problems described in the Sustainable Development Goals. These are problems that surround us everyday - pollution, smog, concrete jungles or fast fashion.
https://upwr.edu.pl/en/news/bioeconomy-the-solution-to-the-challenges-of-the-modern-world-540.html

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Katarzyna Leicht, a PhD student from Wrocław University of Environmental and Life Sciences, is conducting research on the use of myofibrillar proteins derived from poultry muscles and bioactive plant compounds from Centella asiatica. Her work holds the potential to revolutionize the food industry by creating innovative products that not only promote health but also contribute to the sustainable use of resources in the meat industry.
https://upwr.edu.pl/en/news/upwr-phd-student-explores-an-innovative-approach-to-functional-foods-728.html

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