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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-9--2021/comparison-of-bioactive-compounds-and-health-promoting-properties-of-fruits-and-leaves-of-apple-pear-and-quince-6.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-6--2023/enhancing-breads-benefits-investigating-the-influence-of-boosted-native-sourdough-on-fodmap-modulation-and-antioxidant-potential-in-wheat-bread-6.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---april--25-2022/uplcesi-q-tof-ms-analysis-of-polyphenols-tocols-and-amino-acids-in-chaenomeles-leaves-versus-in-vitro-anti-enzyme-activities-2.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---november-22--2021/profiling-of-polyphenols-by-lc-qtofesi-ms-characteristics-of-nutritional-compounds-and-in-vitro-effect-on-pancreatic-lipase-glucosidase-amylase-cholinesterase-and-cyclooxygenase-activities-of-sweet-prunus-avium-and-sour-p-cerasus-cherries-lea-1.html

https://upwr.edu.pl/en/research/publications-of-the-week/publications-of-the-week-december-14--2020/the-effect-of-strawberry-ripeness-on-the-content-of-polyphenols-cinnamates-l-ascorbic-and-carboxylic-acids-3.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---january-10--2022/microalgae-as-a-potential-functional-ingredient-evaluation-of-the-phytochemical-profile-antioxidant-activity-and-in-vitro-enzymatic-inhibitory-effect-of-different-species-3.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-july-1--2024/shaping-the-bioactive-potential-health-promoting-properties-and-bioavailability-of-ow-nanoemulsions-by-modulating-the-dose-of-a-carotenoid-preparation-isolated-from-calendula-officinalis-l--6.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-march-8--2021/fruit-tree-leaves-as-unconvent-2.html
Three scientists of UPWr – Paulina Nowicka PhD, Tomasz Hadaś PhD hab. and Błażej Późniak PhD hab. – received scholarships for outstanding young scientists from the Minister of Science and Higher Education.
https://upwr.edu.pl/en/news/ministerial_grants_for_outstanding_young_scientists-20.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-february-6--2023/the-effect-of-nonthermal-pretreatment-on-the-drying-kinetics-and-quality-of-black-garlic-1.html

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