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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-9--2021/comparison-of-bioactive-compounds-and-health-promoting-properties-of-fruits-and-leaves-of-apple-pear-and-quince-6.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---april--25-2022/uplcesi-q-tof-ms-analysis-of-polyphenols-tocols-and-amino-acids-in-chaenomeles-leaves-versus-in-vitro-anti-enzyme-activities-2.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---november-22--2021/profiling-of-polyphenols-by-lc-qtofesi-ms-characteristics-of-nutritional-compounds-and-in-vitro-effect-on-pancreatic-lipase-glucosidase-amylase-cholinesterase-and-cyclooxygenase-activities-of-sweet-prunus-avium-and-sour-p-cerasus-cherries-lea-1.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---january-10--2022/microalgae-as-a-potential-functional-ingredient-evaluation-of-the-phytochemical-profile-antioxidant-activity-and-in-vitro-enzymatic-inhibitory-effect-of-different-species-3.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-march-8--2021/fruit-tree-leaves-as-unconvent-2.html
https://upwr.edu.pl/en/research/projects/ministry-of-science-and-higher-education/diamentowy-grant-vii/diamentowy-grant-vii-1.html
We present the highest-score research papers of November 2021. These papers have ben published in journals with the highest Ministerial score – 200 points.
https://upwr.edu.pl/en/news/research-papers-of-the-month-november-2021-362.html
https://upwr.edu.pl/en/research/leading-research-group/plants-processing-amp--technology-for-bioactive-food-plants4food/team/igor-turkiewicz-assistant-professor-5.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---march-7th--2022/reliability-assessment-approach-for-the-quality-of-railroad-subgrade-4.html
They have known each other since high school. Together they graduated from food technology and nutrition. They now work in one team as doctoral students at the Faculty of Biotechnology and Food Sciences under the supervision of Prof. Aneta Wojdyło. They go on internships together, where they learn new research methods and learn to work in an international environment.
https://upwr.edu.pl/en/news/scientific-dream-team--karolina-tkacz-and-igor-turkiewicz-322.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-9--2021/comparison-of-bioactive-compounds-and-health-promoting-properties-of-fruits-and-leaves-of-apple-pear-and-quince-6.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---april--25-2022/uplcesi-q-tof-ms-analysis-of-polyphenols-tocols-and-amino-acids-in-chaenomeles-leaves-versus-in-vitro-anti-enzyme-activities-2.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---november-22--2021/profiling-of-polyphenols-by-lc-qtofesi-ms-characteristics-of-nutritional-compounds-and-in-vitro-effect-on-pancreatic-lipase-glucosidase-amylase-cholinesterase-and-cyclooxygenase-activities-of-sweet-prunus-avium-and-sour-p-cerasus-cherries-lea-1.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---january-10--2022/microalgae-as-a-potential-functional-ingredient-evaluation-of-the-phytochemical-profile-antioxidant-activity-and-in-vitro-enzymatic-inhibitory-effect-of-different-species-3.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-march-8--2021/fruit-tree-leaves-as-unconvent-2.html
https://upwr.edu.pl/en/research/projects/ministry-of-science-and-higher-education/diamentowy-grant-vii/diamentowy-grant-vii-1.html
We present the highest-score research papers of November 2021. These papers have ben published in journals with the highest Ministerial score – 200 points.
https://upwr.edu.pl/en/news/research-papers-of-the-month-november-2021-362.html
https://upwr.edu.pl/en/research/leading-research-group/plants-processing-amp--technology-for-bioactive-food-plants4food/team/igor-turkiewicz-assistant-professor-5.html
https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---march-7th--2022/reliability-assessment-approach-for-the-quality-of-railroad-subgrade-4.html
They have known each other since high school. Together they graduated from food technology and nutrition. They now work in one team as doctoral students at the Faculty of Biotechnology and Food Sciences under the supervision of Prof. Aneta Wojdyło. They go on internships together, where they learn new research methods and learn to work in an international environment.
https://upwr.edu.pl/en/news/scientific-dream-team--karolina-tkacz-and-igor-turkiewicz-322.html
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