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Prof. Aneta Wojdyło, dr Paweł Lochyński, dr Tomasz Strzała and dr hab. Szymon Szewrański – their projects were featured in the last, 6th, edition of the scientific-business partnership MOZART programme.
https://upwr.edu.pl/en/news/four-upwr-scientists-in-mozart-programme-224.html
Young scientists from the Wrocław University of Environmental and Life Sciences were awarded PLN 1,936,687 in the National Science Centre Preludium 20 competition. We present another five projects covering, among others, airborne laser scanning, research on human mobility, the influence of microorganisms on polyphenolic compounds and changes in Icelandic soil.
https://upwr.edu.pl/en/news/upwr-doctoral-students-awarded-research-grants-384.html
They have known each other since high school. Together they graduated from food technology and nutrition. They now work in one team as doctoral students at the Faculty of Biotechnology and Food Sciences under the supervision of Prof. Aneta Wojdyło. They go on internships together, where they learn new research methods and learn to work in an international environment.
https://upwr.edu.pl/en/news/scientific-dream-team--karolina-tkacz-and-igor-turkiewicz-322.html
Wroclaw University of Environmental and Life Sciences joins world Earth Day celebrations as part of the EU GREEN Alliance – students enjoyed physical activity, discussed well-being, and cleaned up the Odra river areas and participated in planting workshops
https://upwr.edu.pl/en/news/earth-day-with-eu-green-670.html
We present the highest-scored research papers of November.
https://upwr.edu.pl/en/news/publications-of-the-month-november-2020-265.html
We present the highest-scored research papers of December.
https://upwr.edu.pl/en/news/publications-of-the-month-december-2020-273.html
15 Leading Research Teams have been established, which will work on the development of 7 evaluated disciplines at UPWr. We present the leaders and the scope of research of each team.
https://upwr.edu.pl/en/news/changes_at_upwr_leading_research_teams-104.html
Diseases caused by E. coli bacteria are common among poultry. This is the result of intensive farming practices and the rise of antibiotic-resistant strains.
https://upwr.edu.pl/en/news/escherichia-coli-sometimes-a-friend--sometimes-a-foe-720.html
Professor Ángel Antonio Carbonell Barrachina, doctor honoris causa of Wrocław University of Environmental and Life Sciences talks about chemistry, alchemy, the importance of international collaborations and why he fell in love with Wrocław.
https://upwr.edu.pl/en/news/professor-carbonell-barrachina--upwr-is-full-of-my-friends-339.html
The mechanisms controlling our landscape preferences are still not fully understood. We look for different values: like are they natural, do they give a sense of security and mystery," says Professor Aleksandra Lis from the Department of Landscape Architecture at UPWr, author of a study on the influence of landscape features on human preferences.
https://upwr.edu.pl/en/news/natural--mysterious--safe-522.html

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