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Professor Anna Michalska-Ciechanowska from the Department of Fruit, Vegetables and Plant Nutraceuticals Technology of UPWr is working together with partners on innovative ways of using organic post-production waste from the oil and cheese industries.
https://upwr.edu.pl/en/news/managing-industrial-waste-wisely---upwr-scientists-are-working-on-it-422.html
Two countries and two diplomas - on September 15, the recruitment for a degree programme in the field of Food Technology in English will begin. UPWr is co-organising them together with the Spanish Universidad Miguel Hernández de Elche. Students will spend part of their studies in Orihuela, where they will learn about different regional technologies and products, among others.
https://upwr.edu.pl/en/news/food-technology-a-new-degree-programme-at-upwr-328.html
We present the highest-score research papers of August 2021. These papers were published in journals with the highest Impact Factor − Q1, according to Scimago Journal Rank and Journal Citation Reports by Clarivate.
https://upwr.edu.pl/en/news/research-papers-of-the-month-august-330.html
A consortium including scientists from the Wrocław University of Environmental and Life Sciences is to implement one of the projects awarded in the ENUTC: ERA-NET Urban Transformation Capacities international competition. Out of 152 applications, only 16 received funding.
https://upwr.edu.pl/en/news/cityco-how-to-build-an-age-friendly-city-408.html
Academic institutions of Wrocław will join together to welcome the new academic year. This unprecedented event shows how great the potential of the academic community of our city is, and how high is the status of Wrocław as a centre of science and education.
https://upwr.edu.pl/en/news/when_academic_institutions_join_their_forces-151.html
UPWr students of Landscape Architecture have designed plans for the development of the Biskupin Campus aligning with the principles of sustainable development. – The students' ideas are interesting and full of innovative and 'green' design solutions. So, there should be an impulse to take action so that the campus becomes a model, multifunctional public space in Wrocław in the future – says Dr. Anna Bocheńska-Skałecka.
https://upwr.edu.pl/en/news/the-biskupin-campus-through-the-eyes-of-students--green-and-innovative-in-design-578.html
Veterinary medicine is a wide field – there are over a million species of animals that exist today, and there are many environments in which they live and diseases they suffer from. The number of student science clubs at the Faculty of Veterinary Medicine reflects the breadth of this field, because at a faculty with only one field of study, there are eight science clubs.
https://upwr.edu.pl/en/news/a-guide-to-wmw-science-clubs-436.html
Not only is the Wrocław functional area able to meet the local vegetarian food needs of its inhabitants, but it even has surpluses to share. Not all of the centres studied at the University of Environmental and Life Sciences have this capacity. The results show that European cities have a problem with self-sufficiency.
https://upwr.edu.pl/en/news/fewer-calories-higher-awareness-544.html
We present the highest-score research papers of May 2022. These papers have ben published in journals with the highest Ministerial score – 200 points.
https://upwr.edu.pl/en/news/research-papers-of-the-month-may-2022-442.html
Since 1995, the World Day to Combat Desertification and Drought has been celebrated on 17 June. The General Assembly of the United Nations established it in order to draw the attention of both decision-makers and ordinary people to this phenomenon, the effects of which are being felt by humanity ever more often and ever more intensely.
https://upwr.edu.pl/en/news/the-upwr-supports-the-fight-against-drought-326.html

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