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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-april-29--2024/properties-of-humin-isolated-from-polish-arable-soils-the-most-recalcitrant-fraction-of-soil-organic-matter-that-prevent-soil-degradation-5.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-july-24--2023/synthesis-biological-spectroscopic-and-computational-investigations-of-novel-n-acylhydrazone-derivatives-of-pyrrolo3-4-dpyridazinone-as-dual-coxlox-inhibitors-7.html
We present the highest-score research papers of October 2023. These papers have ben published in journals with the highest Ministerial score – 200 points.
https://upwr.edu.pl/en/news/research-papers-of-the-month-october-2023-609.html

https://upwr.edu.pl/en/research/leading-research-group/the-biostatistic-group-theta/team/jakub-liu-9.html

https://upwr.edu.pl/en/research/leading-research-group/biodiversity-and-sustainable-development-in-agriculture-and-horticulture---biodivro/team/jakub-matkowski-1.html

https://upwr.edu.pl/en/research/leading-research-group/water-climate-environment-wce/team/jakub-misiewicz-assistant-professor-19.html
A beer brewed by graduates of the Faculty of Food Science at the Wrocław 100 Bridges Brewery (Browar Stu Mostów) won the title of the Best New Beer in the World, 2016.
https://upwr.edu.pl/en/news/they_have_brewed_the_best_beer_in_the_world-71.html

https://upwr.edu.pl/en/research/leading-research-group/agriculture-environment-natural-resources-agren/project/relation-between-type-of-ultrabasic-parent-rock-mobility-and-bioavailability-of-selected-trace-elements-in-serpentines-soils-of-sw-poland-9.html
"Plant kefir", green bus shelters, an app that allows you to share food, bioindicators for heavy metal detection – these are projects awarded and honoured in the competition summarizing the first semester of the academic entrepreneurship course.
https://upwr.edu.pl/en/news/ideas-for-student-start-ups-246.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-september-26--2022/how-the-surface-chemical-properties-of-nanoceria-are-related-to-its-enzyme-like-antiviral-and-degradation-activity-4.html

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