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https://upwr.edu.pl/en/research/leading-research-group/food-and-health-foodamp-health/team/joanna-kolniak-ostek-university-professor-11.html

https://upwr.edu.pl/en/research/leading-research-group/biocatalysis-and-biological-activity-bioactiv/projects/elaboration-and-implementation-of-production-of-craft-beverage-with-improved-content-of-xanthohumol-3.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-august-14--2023/effect-of-struvite-crystal-green-fertilization-on-soil-element-content-determined-by-different-methods-under-soybean-cultivation-3.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---july-11--2022/yeast-strains-and-wort-color-as-factors-affecting-effects-of-the-ethanol-fermentation-process-8.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-6--2023/enhancing-breads-benefits-investigating-the-influence-of-boosted-native-sourdough-on-fodmap-modulation-and-antioxidant-potential-in-wheat-bread-6.html

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